Easy Baked Sockeye Salmon
4
10 minutes
20 minutes
250
Seafood
This easy baked sockeye salmon recipe is a simple and delicious way to enjoy this flavorful fish. The salmon is seasoned with garlic, lemon, and olive oil, then baked to perfection. Serve with your favorite side dish for a healthy and satisfying meal.
Ingredients
- 1 lb sockeye salmon fillet
- 1 lemon, sliced
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh dill for garnish
Directions
- Preheat oven to 375°F.
- Place salmon on a baking sheet lined with foil.
- Drizzle with olive oil and season with salt, pepper, and garlic.
- Arrange lemon slices on top of the salmon.
- Bake for 15-20 minutes, or until salmon flakes easily with a fork.
- Garnish with fresh dill before serving.
