Tis the season! You could have wild Alaskan salmon on the grill in minutes if you had salmon from Net to Table Seafoods!
– Capt Luke
Tis the season! You could have wild Alaskan salmon on the grill in minutes if you had salmon from Net to Table Seafoods!
– Capt Luke
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4.79 / 5.0
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5.0 / 5.0
(21) 21 total reviews
There are three sample packs to choose from so you can get a taste of wild-caught Alaskan fish! Try it out.
Sockeye salmon vs Atlantic salmon comes down to wild vs farmed. Captain Luke compares color, taste, nutrition, price and how to cook each one.
Sockeye salmon vs Atlantic salmon comes down to wild vs farmed. Captain Luke compares color, taste, nutrition, price and how to cook each one.
Captain Luke on the 2026 Bristol Bay sockeye season: a smaller run, a 40-knot day on the skiff, and how fishing two areas kept the family catch up.
Captain Luke on the 2026 Bristol Bay sockeye season: a smaller run, a 40-knot day on the skiff, and how fishing two areas kept the family catch up.
A Bristol Bay setnet fisherman compares wild and farmed salmon: USDA nutrition numbers, why farmed salmon says "color added," antibiotics, escapes, and how to know yours is wild.
A Bristol Bay setnet fisherman compares wild and farmed salmon: USDA nutrition numbers, why farmed salmon says "color added," antibiotics, escapes, and how to know yours is wild.
Three Alaska salmon, three different jobs in your kitchen. Sockeye is lean and bold, coho is mild and forgiving, king is rich and buttery. Here is how to tell them...
Three Alaska salmon, three different jobs in your kitchen. Sockeye is lean and bold, coho is mild and forgiving, king is rich and buttery. Here is how to tell them...